High School
In high school, you should take courses in mathematics, biology, chemistry, marketing, computer science, and physics. You should also take English and other courses that enhance communications skills. Foreign languages, particularly French and German, may enhance opportunities for study or research abroad. Since many wine industry laborers in the United States speak Spanish as their native language, it is a good idea to take Spanish classes.
Postsecondary Training
Although some wineries offer on-the-job training in the form of apprenticeships for high school graduates, the majority of entry-level positions go to college graduates.
A bachelor's degree in enology or viticulture is preferred, but a degree in food or fermentation science or a related subject such as microbiology or biochemistry is acceptable. Specific courses related to winery management should include wine analysis and wine microbiology. Business, economics, marketing, and computer science should also be part of the degree program. There are enology programs at the University of California-Davis, California State University-Fresno, the University of Washington, and Cornell University. Washington State University Tri-Cities offers a bachelor's of science degree in agriculture with emphasis in viticulture and enology. Associate's degrees in enology and related areas are available at Walla Walla Community College, Chemeketa Community College, and other schools.
As competition in the field increases, many enologists are choosing to pursue a master's degree and to gain experience in related scientific research.
Other Education or Training
Many enologists choose to continue professional enrichment through continuing education classes, symposia, and conference workshops from organizations such as the American Society for Enology and Viticulture and the American Wine Society. Topics include grape growing in challenging climates, precision viticulture, water efficiency, plant pests and diseases, and soil technology. Contact these organizations for more information.
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