Certification, Licensing, and Special Requirements
Certification or Licensing
Those who graduate from postsecondary training programs may receive certification from their program. Like the training programs themselves, these certifications are voluntary. Certifications are also available from professional associations such as the American Culinary Federation (https://www.acfchefs.org/ACF/Certify/Levels/PCC).
Earnings - Outlook - Resources & Associations and more
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