The main focus of the hospitality industry is to provide service to customers, whether it's a soothing environment for relaxation and escape from everyday stressors, a place where people can stay while conducting business meetings and events, a meal that everyone in the family can enjoy, or a well-thought-out menu that caters to specific tastes. The primary products and services include the tangible, such as clean rooms and facilities and beautifully presented and delicious food, and the intangible, meaning the feelings that hotels and restaurants evoke in visitors from the sights, sounds, and tastes they experience.
Structure - Outlook - Resources & Associations and more
Vault partners with thousands of colleges, universities and academic institutions to provide students with FREE access to our premium content. To determine if your school is a partner, please enter your school email address below.
- Baggage Porters and Bellhops
- Baristas
- Bartenders
- Bed and Breakfast Owners
- Caterers
- Cooks and Chefs
- Cruise Ship Workers
- Event Planners
- Fast Food Workers
- Food Service Workers
- Green Hotel/Resort Ecomanagers
- Hosts/Hostesses
- Hotel and Motel Managers
- Hotel Concierges
- Hotel Desk Clerks
- Hotel Executive Housekeepers
- Hotel Restaurant Managers
- Housekeepers and Maids
- Parking Attendants
- Personal Shoppers
- Recreation Workers
- Resort Workers
- Restaurant and Food Service Managers
- Ski Resort Workers
- Spa Managers
- Wedding and Party Consultants